Soo easy and delicious. A healthy dessert for you and your family & friends. Healthy cooking is fun!
Fig dessert
Equipment
- 1 pan
Ingredients
- 6 dried figs
- 1 glass milk or plant-based milk
- 40 grams wallnuts
- 1 tbsp butter or ghee
- cinnamon
Instructions
- First, wash dried figs, cut in small pieces. Put them in your pan and add milk and stir until milk is absorbed by the figs.
- After the milk is fully absorbed by the figs, turn off the stove. Add butter and cinnamon and mix well.
- In a bowl add the crushed walnut and shape your mixture in small pieces ready to serve.
Notes
Want a desert with no gluten, no sugar, here it is.Takes only 10 minutes to make this delicious desert. Enjoy!